Real artichokes with vinaigrette
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Recipe by: elid
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Vinegar
4 ts Lemon juice
1 tb Sugar
1/2 ts Dry mustard
1/3 c Olive oil
4 md California artichokes,
-prepared and cooked as
-directed for whole
-artichokes
(From the California Artichoke Advisry Board.)
Combine vinegar, lemon juice, sugar and mustard. Gradually add oil
until blended. Serve with cooked artichokes.
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