Real autumn apple bread
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Recipe by: jeronimo
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
--------------------LORELI AGUDA WSKD49A-------------------------
1/4 c Shortening
2/3 c Sugar
2 Eggs, beaten
2 c All purpose flour, sifted
1 ts Baking powder
1 ts Salt
2 c Apples, coarsely grated,
-peeled raw
1 tb Grated lemon peel
2/3 c Nuts, chopped
Cream shortening and sugar until light and fluffy; beat in eggs. Sift
next 4 ingredients. Add alternately with apples to egg mixture. Stir
in lemon rind and nuts. Bake in floured, greased 9x5x3 inch loaf pan
in preheated 350 oven for approximately 40 to 50 minutes. Cool before
slicing.
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