Real baked orange pork chops
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Recipe by: hilarionne
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Lean pork chops, thick
Salt and pepper
2 Oranges, sliced thin
1/2 c Orange juice
2 tb Flour
Arrange pork chops in a casserole. Sprinkle with salt, pepper and flour
and top with orange slices. Pour juice over the top and cover with orange
slices. Cover. Bake in a preheated 350 degree oven for 1 1/2 hours or
until tender. Randy Rigg
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