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Recipe by: murtadi
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See below ingredients and instructions of the recipe
1 1/2 lb Ground Beef 1/4 c Onion; Finely Chopped, 1 sm.
1/4 c Water Or Evaporated Milk 1 ts Salt
1 ts Worcestershire Sauce 1/4 ts Pepper
---------------------------------VARIATIONS---------------------------------
1 tb Horseradish 1 tb Mustard; Prepared
1 tb Chives; Snipped 2 tb Blue Cheese; Crumbled, *
2 tb Sesame Seed 1/4 c Ripe Olives; Chopped
1/4 c Dill Pickle; Chopped, OR 1/4 c Pickle Relish
1/4 c Nuts; Chopped
* You should use only enough Blue Cheese to suit your own taste.
~-------------------------------------------------------------------------
Mix all ingredients (including those in the variations that you choose)
together. Shape mixture into 6 patties, each about 3/4-inch thick. Broil
or grill patties 4-inches from the heat, turning once, to desired doneness,
10 to 15 minutes. Nice served on toasted buns with favorite toppings.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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