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Recipe by: xiaoxia
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See below ingredients and instructions of the recipe
1 lb Ground beef, cooked
1 ea Onion, minced
2 cn Chili pepper, diced
1 ea Clove garlic, minced
2 pt Tomato sauce
1/2 ts Salt
1 ea Egg, beaten
1/2 lb Cheddar cheese,grated
12 ea Tortillas, soft
1 x Olive oil
1 x Red sauce
2 ts Oil
Heat 1/2 inch of oil in skillet and fry tortillas about 15 seconds
each side; remove and pat off excess oil. In separate skillet heat 2
tbl oil* and saute' onion until tender. Add chili peppers, garlic,
tomato sauce, salt and pepper. Add ground beef. Simmer uncovered 10
minutes. Dip tortillas in egg,fill with sauce mixture, roll and place
in shallow greased baking dish. Pour red sauce over tortillas, top
with grated cheese and bake uncovered at 350 deg for 15 minutes.
*Quanitiy for standard serving size.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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