Real beer bread
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Recipe by: lynna
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Main Ingredients:
1 12 oz (336 grm). beer 2 tbsp (30 ml) sugar 3 cups (700 ml) self-rising flour
Cooking Preparation of the Recipe:
Mix all. Pour in greased pan. Press down with the back of a wet spoon. Oil the top. Bake at 350 degrees (175 C.) for 1 hr and 20 min.
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