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Recipe by: sikke
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See below ingredients and instructions of the recipe
2 tb Margarine 1 c Powdered sugar
1 c Chocolate chips 3 c Colored marshmallows
1 Egg, beaten
Melt the margarine and chocolate chips in a saucepan over the
lowest heat setting. Remove from heat when melted. Add the egg and
powdered sugar. Mix well. Add marshmallows. Stir until coated. Turn
out onto wax paper and form a roll. When hardened, slices into 30
pieces approx. 1/2 inch in size.
Freezes well.
Enjoy! - Jeff Duke
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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