Real chicken curry kabobs on rice
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Recipe by: kagan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 c Yogurt, plain 1 ts Garlic, minced
1/4 ts Curry powder 1/4 ts Chili powder
1/4 ts Ginger 1/4 ts Salt
1 1/2 lb Chicken breast 6 Skewers
3 c Rice, cooked 1 Tomato, large, chopped
2 Green onions, sliced Parsley
Mix yogurt, garlic and spices. Marinate in refrigerator at least 6
hours, turning occasionally. Soak bamboo skewers for 1 hours. Drain
and discard marinade. Thread chicken on skewers. Cook 8 to 10 minutes
on grill, turning twice. Toss rice with tomato and green onions.
Serve skewers over rice.
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