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Recipe by: juillette
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See below ingredients and instructions of the recipe
1 c Sugar 1/2 c Peanuts; chopped
1/2 c Butter Cinnamon
1/2 c Cocoa Salt
2 ea Eggs Vanilla
1/2 c Flour
Beat eggs with sugar. Add butter melted, cocoa sifted with flour, few
grains of salt, add cinnamon, chopped nuts. Bake 20 minutes in a shallow
pan in moderate oven. Cut in thin strips.
Note: Moderate oven is 350 - 400 F.
Source: Ava Graland, Clinton County, OH
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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