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Recipe by: farrah
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See below ingredients and instructions of the recipe
20 Large Mushrooms 2 Eggs, beaten
Italian dressing 1/4 c Mayonnaise
8 oz Crabmeat, well picked 1/4 c Onion, minced
3/4 c Fresh breadcrumbs 1 ts Lemon juice
Marinate mushrooms in Italian dressing; drain. Combine crabmeat, a half-cup
of breadcrumbs, eggs, mayonnaise, onion and lemon juice. Fill mushrooms.
Top with remaining breadcrumbs; bake at 375 for 15 minutes. Yields 20
appetizers or 4 main course servings.
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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