Real cranberry pear crisp

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: maxans

Rate this recipe (12 votes)

793 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 c Cooked brown rice Vegetable cooking spray
2 c Diced peeled pears 1/4 c Rolled oats
1 c Chopped cranberries 3 tb Butter or margarine
--(fresh or frozen) 1/4 c Chopped pecans
1/2 c Brown sugar, firmly packed 1/4 c Flaked coconut
-- divided

Combine rice, pears, cranberries, 1/3 cup sugar, and 2 tablespoons
flour. Place rice mixture in 2-quart baking dish coated with cooking
spray; set aside. Combine remaining flour, remaining sugar, and oats
in bowl. Cut in butter with pastry blender until mixture resembles
coarse meal. Add pecans and coconut; blend well. Sprinkle over rice
mixture. Bake at 375 degrees F. for 25 minutes or until thoroughly
heated. Serve warm.

Microwave Oven Instructions: Prepare as directed using 2-quart
microproof baking dish. Cook on HIGH 4 to 5 minutes, rotating dish
once during cooking time. Let stand 5 minutes. Serve warm.

Source: Seasonal Inspirations for Rice Reprinted with permission from
USA Rice Council Electronic format courtesy of Karen Mintzias