Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 md Red Delicious Apples 1/2 ts Salt, 1/4 t. Pepper
1 md Granny Smith Apple 1/2 ts Curry Powder
1/3 c + 2 T. Lemon Juice 1/4 c Water
Divided 1 tb Vegetable Oil
2 c Diced Celery With Leaves Boston Lettuce Leaves
2 tb Chopped Walnuts

Core, Halve Cut Each Apple Into 24 Slices. Do Not Peel. Combine Apples
1/2 C. Lemon Juice in A Bowl; Toss Well. Cover Chill. Combine Remaining
Lemon Juice, Celery, Walnuts, Salt, Pepper, Curry Powder, Water Oil in A
Bowl; Stir Well. Cover Chill. To Serve, Line A Large Serving Platter
With Lettuce; Drain Apples Arrange in Individual Servings On Top Of
Lettuce. Spoon Celery Mixture Around Apples. (Fat 2. Chol. 0.)

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