Real date candy
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Recipe by: monroy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 c Sugar
1 tb Butter or butter substitute
1 c Pitted and chopped dates
1/2 c Sweetened condensed milk
1/2 c Water
1 c Chopped candied cherries
1 ts Vanilla
1 c Chopped marshmallows
1/4 ts Salt
Boil sugar, milk, water, butter, and salt to soft ball stage (234 -
238 F). Add cherries and dates. Boil to firm ball stage (245 - 248
F). Add marshmallows. Do not stir. Cool to room temperature. Add
flavoring. Beat until thick and creamy. Add nuts. Pour into
well-buttered, shallow pan. Cut in squares. Mrs. R.I. Craven,
Liberty, TX.
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