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Recipe by: dike
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See below ingredients and instructions of the recipe
--------------------------DRESSING-------------------------------
3/4 c Sugar
1 c Oil
2 tb Worcestershire sauce
1/4 c Vinegar
1/3 c Catsup
1 Onion grated (or onion
-flakes)
Pinch of salt
-------------------------VEGETABLES------------------------------
1 pk Spinach
---------------------------EXTRAS--------------------------------
8 Slices bacon, fried
-crumbled
2 Eggs, boiled chopped
Mix dressing ingredients. Clean and tear spinach. Pour dressing over
spinach and add bacon and eggs before serving. Serves 6-8.
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