Real fresh tuna salad
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Recipe by: nesimi
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
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2 lb Fresh tune
1 1/2 ts Liquid crab boil
6 Eggs; hard-boil, chop
1 c Onion; chop fine
1/2 c Celery; chop fine
1/2 c Dill pickle relish
Mayonnaise
Creole seasoning; to taste
Boil tuna in a pot of water seasoned with crab boil until it flakes
apart. Remove from heat and soak for 15 to 20 minutes. Drain, cool
and break into small pieces. Mix tuna with all ingredients to desired
consistency. Serve on sandwich or with crackers. Source:
Times-Picayune, N.O.LA
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