Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 tb Olive Oil
1/2 c Onion; Minced, 1 Md.
1/2 Green Pepper; Minced
3 Cloves Garlic; Large, Minced
1 1/2 c Water
6 oz Tomato Paste; 1 Cn
1/2 ts Basil; Dried
1/2 ts Oregano; Dried
1 ts Parsley; Dried
Salt Pepper; To Taste

Pour the oil into a deep, heavy skilled over medium-high heat. Add
the onion and green pepper then cook and stir for about 5 minutes.
Add the garlic and continue to cook, stirring, until the vegetables
are tender. Add the water and then stir in the tomato paste.
Sprinkle the sauce with the basil, oregano, and parsley. Lower the
heat and let simmer for about 5 minuts. Add the salt and pepper to
taste. If desired, add 2 to 3 dashes of hot pepper sauce. Let
simmer, stirring often, about 30 minutes or until the sauce if very
thick.

Makes about 3 Cups of sauce. This is sufficient sauce for two 12 to
14-inch round pizza or 1 oblong pizza or 1 deep dish pizza.

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