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Recipe by: nour-el
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See below ingredients and instructions of the recipe
2 tb Oil or lard
1 ea Clove garlic (optional)
1/2 c Minced onion (optional)
1 tb Flour
1 c Water
1 c Diced green chili
1 ea Salt to taste
In oil in a heavy saucepan, saute' garlic and onion. Blend in flour
with wooden spoon. Add water and green chili. Bring to a boil and
simmer, stirring frequently, for 5 minutes.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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