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See below ingredients and instructions of the recipe
2/3 c Thinly sliced onion 1/2 c Dry white wine
2 lb Halibut steaks, cut into 6 2 tb Lemon juice
-portions 1 ts Salt
1 1/2 c Chopped mushrooms 1/4 ts Dillweed
1/3 c Chopped tomato 1/8 ts Pepper
1/4 c Chopped green pepper 1 Lemon, cut into wedges for
1/4 c Chopped parsley -garnish
3 tb Chopped pimento
Preheat oven to 350. Arrange onion in bottom of greased 12X8X2" baking
dish. Place fish on top of onion. Combine mushrooms, tomato, green
pepper, parsley, and pimento; spread over fish. Combine wine, lemon
juice, salt, dill weed, and pepper, pour over vegetables. Bake 25-30
minutes, until fish tests done with fork. Garnish with lemon wedges.
Source: Creative Cooking: Fish and Other Seafood Carolyn Shaw's
Collection Submitted By CAROLYN SHAW On 12-12-94
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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