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Recipe by: dzjorn
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See below ingredients and instructions of the recipe
1/2 md Head of cabbage, shredded
4 Hot peppers
2 tb Soya sauce
Pepper
Salt
2 tb Cider vinegar
2 tb Brown sugar
2 tb Oil
1/2 c Water
1. Shred cabbage. Remove seeds from hot peppers, slice. Assemble other
ingredients.
2. Heat oil in wok to smoking point. Add hot peppers, stir fry a half
minute. Add cabbage, salt, pepper, stir thoroughly and fry about 2
minutes. Add 1/2 cup water, cider vinegar, soya sauce, and brown
sugar. Stir thoroughly. Cover wok, cook ingredients 8-10 minutes.
Lift wok cover from time to time to stir mixture.
English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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