Real karotten in bier gedunstet (carrots in beer)
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Recipe by: exilinia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 ea Carrots; Large 1/4 ts Salt
1 tb Butter 1 ts Sugar
1 c Dark Beer; Any Brand
Peel and slice carrots into long, thin slices. Melt butter in medium-size
frypan; add beer and carrots. Cook slowly until tender, stirring
frequently. Stir in salt and sugar. Cook for another 2 minutes and serve
hot.
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