Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 c Water
1 c Rinsed lentils
1 c Uncooked rice not instant
1 md Onion cut into julienne
Strips
1/4 c Olive oil
Salt and pepper to taste
Green onions to garnish
1/2 c Plain yogurt per person
Cucumbers peeled seeded and
Diced
Minced garlic and dried
Mint
Pita bread

Add the water to the lentils and boil for 10 minutes. Add the rice
and boil 15 minutes more, stirring continuously until rice starts to
bubble at the top, then stir occasionally. Saute strips of onion in
olive oil and add to rice and lentils. Salt and pepper to taste and
simmer an additional 5 minutes. Garnish with green onions and serve
with cucumbers mixed in yogurt and seasoned to taste, with garlic and
mint. Accompany with pita bread.

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