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See below ingredients and instructions of the recipe
1 1/2 Chocolate, unsweetened, squa
-e
2 tb Butter
1 c Sugar
2 Egg, well beaten
1/2 c Flour
1 ts Vanilla
1/2 c Raisins, chopped
1/2 c Nuts, chopped
Melt chocolate and butter together over hot water. Add the sugar and
vanilla; mix well. Then add the well beaten eggs. Sift the flour and
stir in with the nuts and raisins. Bake in a well-greased shallow pan
at 350-F for 20 minutes. When cool, cut in squares.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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