Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Rocky Road Brownies 4 ea Eggs
3 oz Unsweetened chocolate 2 t Vanilla
1/2 c Butter 1 c Flour
2 c Sugar 1/2 t Salt

--------------------------TOPPING-------------------------------
3 T Butter 2 c Miniature marshmallows
1 c Semi-sweet chocolate pieces 1/2 c Coarsely chopped walnuts
-(6 oz pkg)

Preheat oven to 350 degrees. Grease a 9 inch square pan. Melt
chocolate and butter in saucepan over very low heat, stirring
constantly or microwave at MDM (50%) power 2-3 minutes, stirring
after 2 minutes. Remove from heat. Stir in sugar. Beat in eggs, one
at a time, beating well. Blend in vanilla. Add flour and salt. Mix
well. Spread in pan and bake about 50 minutes. Do NOT turn off
oven. Cool in pan on rack for 10 minutes. While cooling, prepare
topping. Melt butter and chocolat in saucepan. Sprinkle brownies
evenly with marshmallows and walnuts. Return to oven. Bake for
another 3 minutes. Drizzle with melted chocolate. Cool in pan. Cut
into squares. 16 squares / 337 cal each

Browse by categories