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Recipe by: malkit
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See below ingredients and instructions of the recipe
1 1/4 c Butter 1 c Potato flour
1 1/4 c Sugar 3/16 c Rice flour
3 Eggs 1 ts Vanilla extract
1 c Flour
Mix the butter and sugar, add the eggs one at a time, and finally the
sifted flour and vanilla extract. Bake in a moderate oven about 1 hour, or
until golden brown. If baked only 45 min. the cake will be underdone but
tastier.
Posted by Stephen Ceideberg
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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