Real schweinekoteletts in saurer sahnesosse (baked pork chops)

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: yuno

Rate this recipe (3 votes)

795 people have saved this recipe

realschweinekotelettsinsaurersahnesossebakedporkchops

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 ea Pork Chops 1/2 ts Salt
1 ea Garlic Clove; Minced 1 x Pepper; As Desired
1 ts Caraway Seeds; Crushed 1 c White Wine; Dry
2 ts Hungarian Paprika; Mild * 1 c Sour Cream (Optional)

* Use only Hungarian mild Paprika. It is available at most larger stores
and at specialty shops.
+++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++
Place the pork chops in an ovenproof casserole. Mix the remaining
ingredients, except sour cream, and pour over the chops. Marinate the
chops 2 to 3 hours in the refrigerator. Bake the chops, uncovered, in the
marinade in a preheated 325 degree F. oven for 1 hour or until tender.
Add more wine if necessary. Stir sour cream into pan juices and heat
through but DO NOT boil. Serve chops with sour-cream gravy and buttered
noodles or dumplings.