Real sherry cake
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Recipe by: libela
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Yellow cake mix 1 ts Vanilla
1 pk Instant vanilla pudding 2 ts Cinnamon
3/4 c Chopped nuts 3/4 c Sherry
3/4 c Cooking oil 1/4 c Sugar
1 tb Butter flavoring 4 Eggs
Mix all ingredients and beat 10 minutes. Grease bundt pan. Bake 1
hour in a 350 degree oven. Cool for a few minutes. Turn out.
Glaze: 1 cup powdered sugar 2 tb sugar 3/4 cup of cream 1/4 cup of
melted butter
Mix powdered sugar, vanilla, 3 tb of wine and butter flavoring. Punch
holes in cake with a toothpick. Pour glaze over warm cake slowly, so
it can soak in. Randy Rigg
Submitted By RANDY RIGG On 02-12-95
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