Real shrimp arnaud
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Recipe by: kyna
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 ea Shrimp, frozen (bag)
1/4 c Peanut oil
1/4 c Vinegar, white
1 tb Chive, chopped
1 tb Chili sauce
2 ts Mustard, hot
1 ea Garlic clove (medium)
1/4 ts Paprika
Cook bag of shrimp according to package directions. Drain. Cool.
Combine oil, white vinegar, chives, chili sauce, hot mustard, garlic
and salt. Add cooled shrimp; Toss well. Cover and refrigerate at
least 3 hours, tossing occasionally. To serve, drain, sprinkle
lightly with paprika.
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