Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Chicken pieces, skinned
3 c Mushrooms, fresh, sliced
4 x Carrots, peeled, sliced 1/2"
3/4 c Rice, long grain
1/2 c Onion, chopped
1 ts Poultry seasoning
1 ts Bouillon, chicken, granules
1/4 ts Salt

Spray a 12-inch skillet with nonstick spray coating. Brown chicken
pieces on all sides over medium heat about 15 minutes. Remove
chicken. Drain fat from skillet, if neccessary. Add mushrooms,
carrots, rice, onion, bouillon, poultry seasoning, 2 cups water,
salt. Place chicken atop rice mixture. Cover; simmer 30 minutes or
till chicken and rice are done.

Browse by categories