Real spaghetti alla marinara
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Recipe by: ruthy
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 cl Garlic, halved
2 tb Pure vegetable oil
28 oz Can tomatoes, drained
1/2 ts Oregano
1 1/4 ts Salt
1/4 ts Pepper
8 oz Spaghetti
3 tb Chopped parsley
Preparation: If fry pan, saute garlic in oil until lightly brown.
Remove garlic from pan. Add tomatoes, oregano, salt and pepper.
Simmer 20-25 minutes or until sauce thickens. Prepare spaghetti in
large amount of boiling water. Drain. Pour prepared sauce over cooked
spaghetti arranged on serving platter. Sprinkle with chopped parsley.
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