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Recipe by: gaillarde
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See below ingredients and instructions of the recipe
3 1/2 c Whole wheat flour
3 c Rolled oats
1/2 c Powdered milk
1/2 c Bacon grease
2 ts Cod liver oil
2 Eggs
1 1/2 c Beef or chicken bouillon
Combine all ingredients into a sticky dough. Drop by tablespoonfuls
onto ungreased cookie sheet and bake at 325'F. for 50 minutes. Cool
on rack and store in plastic bag. Makes about 30.
Origin: The Old Farmer's Almanac: Hearth and Home Companion for 1993.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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