Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 lb white beans,Dried
6 c chicken broth
2 cloves garlic
2 medium onions,chopped
1 T oil
9 oz green chilies,Canned
2 t cumin,Ground
1 1/2 t oregano
1/4 t cloves,Ground
1/4 t cayenne pepper
4 c diced chicken breast,Cooked
3 c monterey jack cheese,Grated
1 salsa
1 sour cream

1. Combine beans,broth,garlic 1/2 the onions in a large pot. bring
to a boil, reduce simmer until beans are soft - 2 hrs or more -
adding broth if necessary.

2. Saute remaining onions in oil until tender. Add chilies seasonings mix thoroughly. Add to bean mixture. Add chicken simmer 1hr. 3. Serve topped with grated cheese, salsa sour cream.

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