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Recipe by: eleucina
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See below ingredients and instructions of the recipe
1 Large can pillsbury crescent 1 1/2 ts Dill
-rolls 1 ts Garlic salt
1 Small can pillsbury crescent 2 Medium carrots chopped
-rolls 1 c Cauliflower chopped
1 Large softened cream cheese 1/2 c Green peppers chopped
1 Small softened cream cheese 1 c Broccoli chopped
3/4 c Mayonnaise 1 c Mushrooms chopped
1 1/2 ts Onion flakes
: Lay our on pizza pan the pillsbury crescent roll mix and
: push edges together and bake according to directions or
: until golden brown. Spread the softened cream cheese,
: mayonnaise, onion flakes, dill and garlic salt over the
: baked crust. Chopp the carrots, cauliflower, green
: peppers, broccoli and mushrooms fine. Mix the vegetables
: together, press onto cheese mixture. Cut into small bit
: size pieces. Serve cold.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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