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Recipe by: nesta
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See below ingredients and instructions of the sauce recipe
Ingredients:
1 Watermelon
1 bn Cilantro
1 c Balsamic Vinegar
1 Red Onion
Instructions:
Halve the watermelon, scoop out meat. Seed (this took forever!) cut up into presentable pieces,
not too big. Save one of the halves to serve the salsa in. Reserve some of the watermelon juice.
Chop cilantro (watch out for stems!) Chop onion. Amounts will depend on size of the watermelon.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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