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Recipe by: loredane
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See below ingredients and instructions of the recipe
Flour tortillas*
1 cn Refried beans; (spicy kind)
Shredded Cheddar cheese
Green onion
Sliced black olives
Pace Picante Sauce or other
Sour cream
*(As many as you want) Preheat oven to 400F. Spread a layer of refried
beans over one tortilla. Sprinkle as much shredded Cheddar on top of
that as you want. Place some sliced olives on top and some chopped
green onion. Bake in 400F oven for about 12 minutes, till nice and
crisp. Cut in 4 (kind of like a mini slice of pizza) and serve with
salsa and sour cream. Makes for a great snack. FROM: RITA TAULE
(BTVC62A)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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