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Recipe by: arnulf
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See below ingredients and instructions of the recipe
4 ts Onion powder
1 tb Paprika
2 ts Salt
1 1/2 ts Thyme leaves, crushed
1 1/2 ts Celery salt
1 1/2 ts Garlic salt
1 1/2 ts Ground white pepper
4 ts Ground dry mustard
1 ts Oregano
1/2 ts Ground red pepper
1/2 ts Ground cardamom
Pinch of nutmeg
Combine all ingredients and store in a tightly covered container. Use
to season anything, from chili to roast chicken. Makes 1/3 cup.
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