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Recipe by: giebe
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See below ingredients and instructions of the recipe
1 Fryer
1/2 pk Onion soup mix
1/2 c Water
Salt pepper to taste
1 Jar apricot preserves (8oz.)
1/2 Bottle Russian dressing
Cut fryer into quarters. Spread in Corning Ware dish. Salt and
pepper to taste. Sprinkle onion soup mix over chicken. Dab the
apricot preserves over the chicken by Spoonsful. Cover with Russian
dressing and pour water over top. Cover and bake for 2 hrs. at 300
F. Courtesy Telephone Pioneers BillSpalding *P CRBR 38 A
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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