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Recipe by: degalit
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See below ingredients and instructions of the recipe
1 TB olive oil
1/2 onion -- finely chopped
2 cloves garlic -- finely
: chopped
1/2 c white wine
3 c good quality tomato sauce
1/4 ts red pepper flakes
10 lg shrimp -- peeled and
: deveined
10 scallops -- rinsed
1/4 c chopped parsley
12 oz angel hair pasta or
: vermicelli -- cooked and
: drained
In a large skillet, heat oil over medium-high heat. Stir in onion and
cook for 2 minutes. Add garlic and cook for 30 seconds. Add white
wine and simmer for 2 minutes. Stir in tomato sauce and red pepper
flakes. Bring sauce to a simmer and stir in the shrimp. Cook for 1
minute and stir in scallops. Simmer for 2 minutes. Stir in parsley
and toss with pasta. Serve immediately.
Yield: 2 servings
Recipe By : TVFN How to Boil Water
Date: 09/26/96
English celebrity chef also known as The Naked Chef. BBC food television shows.

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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