Seedai - indian recipe
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Recipe by: selÇukhan
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
rice flour-500g, grated coconut - 1 cup, red chillie powder - 1 tsp, urud flour - 4 tsp,
salt - 1 tsp, sesame seeds - 4 tsp, ghee-2 tsp, asafoetida - 1/2 tsp,.
Slightly heat the rice flour in a dry pan. Add other ingredients and mix well. Add
little water so that the mixture becomes a solid paste. Make very small balls using
this flour and deep fry in oil.
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