Selyodka s gorchichnoi pripavoi - russian recipe
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Recipe by: ekaterina
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
1 lb herring skinned,Boned
3 T prepared mustard
3 t capers
6 T olive oil
4 T sour cream
1/4 t black pepper,Fresh Ground
Cut the herring into 1" x 3/4" pieces and layaside. Mix the other
ingredients ecept for 1 t of capers to be used as a garnish. Place the
herring in deep dish and cover with the mixture. Cover and chill 4-6
hours. Sprinkle with the remaining capers and serve.
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