Silver white cake
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Recipe by: ramata
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/4 c All-purpose flour
1 2/3 c Sugar
2/3 c Shortening
1 1/4 c Milk
3 1/2 ts Baking powder
1 ts Salt
1 ts Almond extract or vanilla
5 Egg whites
Heat oven to 325 degrees. Beat flour, sugar, shortening, milk, baking
powder, salt and almond extract in large bowl on medium speed,
scraping bowl constantly, until blended, 30 seconds. Beat on high
speed, scraping bowl occasionally, 2 minutes. Beat in egg whites on
high speed, scraping bowl occasionally, 2 minutes. Bake and cool
layers as directed.
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