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Recipe by: sijmen
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef or turkey 2 tb Mustard, any style
2 Cans Chicken Gumbo soup 1/2 c Ketchup
1 sm Onion Salt/pepper to taste
1 tb Lemon juice
Brown the meat with the onions, lemon juice, salt and pepper. Pour
the liquid ingredients over the drained meat. Makes an interesting
new flavor for a quick supper. This sort of soup seems to vary in
moisture levels, so you might get juicier or dryer meat from batch to
batch. Submitted By CRAIG SCHROEDER On 10-25-95
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