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See below ingredients and instructions of the recipe
1 lb Snow peas;or sugar snap peas
-trimmed
2 Mangoes; peeled thinly
-sliced
1/2 c Red pepper; finely diced
--------------------------DRESSING-------------------------------
3 tb Lemon juice, fresh
1/2 ts -salt
1/4 ts -Pepper
3 tb Hazelnut oil
3 tb Vegetable oil
3/4 c Hazelnuts; chopped, toasted
-filberts
In large pot of boiling water, blanch peas for 1 minute; or until
colour is set. Immediately drain and refresh under cold running
water. When cool, combine in bowl with mangoes and red pepper To make
dressing: In a small bowl, whisk together lemon juice, salt and
pepper. Whisking constantly, add oils. blend in nuts and pour over
snow pea mixture. Toss gently to coat.
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