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Recipe by: anne-aurore
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See below ingredients and instructions of the recipe
1 c Steak * chopped 12 oz Cream of celery soup
1 c Veggies ** 4 sl Toast
* leftover chicken or roast can be substituted. Chop ** leftovers
Combinbe all except toast and heat thoroughly. Servo on toast. THin
if milk or water if needed
Submitted By JJ JUDKINS On 09-05-95
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