Sweet and sour fish sauce (nam pla prig)
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Recipe by: franscesco
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 md Clove Garlic -- Finely
Chopped
1 tb Hot Red Chili Or Cayenne --
Pepper Flakes, Crush
6 tb Fresh Lime Juice
1/4 c Fish Sauce (Nam Pla)
1/2 c White Sugar
1 c Warm Water
Yield: 1 3/4 Cups Of Sauce Combine all the ingredients in a small
bowl and stir well.
Serve at room temperature.
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