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Recipe by: sammy-jo
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See below ingredients and instructions of the recipe
1 cn Sweet potaotes, 16oz, 1/4 c Brown sugar, firmly packed
-draind 1 tb Butter (or marg.)
1/4 ts Salt 1/4 ts Nutmeg
1 cn Applesauce, 8 oz.
Instructions:
Place sweet potatoes in a 1 quart casserole. Sprinkle with salt.
Spoon applesauce over potatoes. Sprinkle with brown sugar; dot with
butter. Sprinkle with nutmeg. Bake at 375 degrees for 30 to 35
minutes.
SOURCE: Southern Living Magazine, June, 1974. Typed for you by Nancy
Coleman.
Submitted By BOB SHIELLS On 02-11-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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