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Recipe by: kaysha
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See below ingredients and instructions of the recipe
1 lb Ground beef (we also 1 c Cooked long-grain rice (or
-sometimes use ground -more, depending on how much
-turkey) -you want/need to stretch
1 sm Onion, diced -it)
1/2 Sweet green pepper, diced 1/4 ts Chili powder (we use lots
1 sm Can tomatoes (we like to use -more, plus a healthy shot
-the Ro-Tel tomatoes and -cumin)
-green chilies here) Salt to taste
Cook the meat, onions and sweet pepper in a frying pan until the meat
is browned and the vegetables are tender. Drain off any excess fat.
Add the tomatoes, chili powder, and simmer briefly. Salt to taste.
Mix the meat mixture with the rice, and place in a casserole. Bake at
350 until the mixture is hot and lightly browned.
We also like this topped with grated cheddar or Parmesan cheese (added
just before baking).
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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