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Recipe by: tyfene
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See below ingredients and instructions of the recipe
1/4 c Ketchup 1 c Cheddar -- shredded
1 12" pizza crust 2 tb Mayo or salad dressing
1 ts Oil 2 ts Ketchup
1 ts Sesame seeds 1 c Iceberg lettuce -- shreded
1 lb Lean ground beef 1 sm Red onion -- slice thin
1/2 ts Salt 1 Dill pickle -- slice thin
1/4 ts Pepper
Preheat broiler. Spread ketchup evenly over crust. Brush border with
oil and sprinkle with sesame seed. Flatten beef into 9" patty on
foil-lined cookie sheet. Season with salt and pepper. Broil 4" from
heat source 4 minutes. Slide patty onto crust and sprinkle with
Cheddar. Reduce heat to 450~ and bake 10 minutes. Meanwhile, combine
mayo and ketchup. Spread on pizza and layer with lettuce, onion and
pickle. Per Slice: 410 Cal; 8 gr Fat.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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