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Recipe by: wasÎm
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See below ingredients and instructions of the recipe
6 tb Cocoa
2 c Sugar
1/2 c Margarine
1/2 c Milk
3 c Oatmeal
1 c Coconut
1 ts Vanilla
1/2 ts Salt (optional)
Mix the sugar, cocoa, margarine, and milk in a saucepan. Bring to
boil and boil for about 3 minutes, or until the sugar granules
dissolve. Pour into a bowl that already contains the rest of the
ingredients, and mix thoroughly. Drop by spoonfuls onto waxed paper
and let cool. They seem to do better if kept in the refrigerator or
freezer.
Origin: My recipe file Shared by: Sharon Stevens.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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