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Recipe by: youba
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See below ingredients and instructions of the recipe
8 sl Bread; cubed crust off
2/3 lb Velveeta cheese; cubed
10 Eggs
2 c Milk
1 ts Salt
1 ts Mustard
3/4 lb Sausage; cooked drained
Pepper; to taste
Put bread cubes in a 9 X 13 baking dish. Cover with cheese. Put the
sausa on next.
Beat together eggs, milk, salt, mustard and pepper. Pour eggs over
bread, cheese and meat. Cover and refrigerate overnight.
Preheat oven to 3250. Bake, uncovered, for 45-60 minutes. Check near
the to make sure top is not getting too done.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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