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Recipe by: tahir
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See below ingredients and instructions of the recipe
3/4 c Sliced green apples **OR**
1/4 c Orange juice 1/4 t Sweet 'n Low brown
1/8 t Nutmeg 1/4 t Almond extract
2 t Brown sugar
Bring to a boil the apples, orange juice and nutmeg. Cover and simmer
5 minutes. Remove from heat and mash apples until smooth. Stir in
sugar and almond extract. Serving size is 2 tablespoons. Per sugar
serving: 14 cal., 0g fat (0%), 0mg chol., 0.5g fiber, 0g pro., 3.5g
carb., 0mg sod. Per SL serving: 10 cal., 2.5g carb. Butter Busters
by Pam Mycoskie ISBN 0-466-67040-5 Entered by Carolyn Shaw 2-95.
Submitted By CAROLYN SHAW On 02-17-95
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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